Hotel sites will have restaurants and café’s included. On the beach and next to the marina will be a Gentleman’s Club where the business or everyday man can come in for a pampering, drink, massage, to use the spa or simply relax. This is inspired by a Gillier Group team member.

Takatoueys – Owned by Chantelle Gillier from Gillier Group Investments. It will be several stories of pool tables, live bands, corporate jazz bar area, chill out area, dance floors and something for the everyday person too. Takatoueys is overlooking the Pacific Palm Marina and Beach front. Also 30 seconds away from the retail strip. It’s a mixture of pub/bar/club/ corporate meeting place all in one. The inspiration and design of Takatoueys has been gathered from various concepts world-wide.

San Lorenzo – Inspired by the Executive Chairman of Gillier Group Investments. Will be a unique revolving Seafood and Italian restaurant with the freshest seafood and pasta Fiji has to offer and will cater for the fine dining / a-la-carte experience. Far enough away from the retail strip and close enough to the Marina to make your dining experience absolutely exquisite. San Lorenzo Restaurant will be Pacific Palm's exclusive "Fine Dining Experience." The reason we have chosen to make this revolving, is so each client can appreciate the 360-degree view of the Marina, Lagoon and of course magnificent Beach front.

Elle’s Seafood Shack – again inspired by Gillier Group Investments, will be for the everyday family/couple etc, to come down, sit by the sea, have a seafood basket or just plain old fish and chips at very reasonable pricing. This will be located just below San Lorenzo.